Hop Valley Beer Dinner

Spicy Frog LegsCourse #1

Spicy Frog Legs

On a Bed of Truffled Arugula

Paired with 541

American Lager

Bacon Wrapped ShrimpCourse #2

Bacon Wrapped Shrimp

On Lemon Risotto

Paired with Double-D

Blonde Ale

Hop Valley ProximaCourse #3

Seared Sesame Ahi Tuna

With Crunchy Rice Noodles Over a Bed of Cucumber Slices

Paired with Czech Your Head

Czech Style Pilsner

Smoked Gouda and Cauliflower SoupCourse #4

Smoked Gouda and Cauliflower Soup

With Roasted Garlic Pine Nuts

Paired with Alpha Centauri

Imperial India Pale Ale

Hop Valley BeerCourse #5

Baby Greens and Pomegranate Salad

With Feta, Strawberries and Roasted Pistachios

Paired with Stepchild Red

Red Ale

Bone-in Pork ChopsCourse #6

Black Tea Infused Beef Tenderloin

With Broccolini and Baby New Potatoes

Paired with Proxima

India Pale Ale

Chocolate VIP Crème brûléeCourse #7

Chocolate VIP Crème brûlée

Paired with VIP

Vanilla Infused Porter